Menu
Rock lobster, beef tenderloin, prawns, sea bass, duck, ginger, green papaya, coconut milk, bergamot, all these ingredients offer various fllavour combinations. Sweet, salty, mild or spicy, they blend into a enchantingly perfumed creation. Let you instinct guide you through a discovery journey for your senses.
OPENING TIME
Monday closed
Tuesday 18h30-21h30
Wednesday, Thursday & Friday
12h–13h30 & 18h30–21h30
Saturday 18h30-21h30
Sunday 12h–13h30 & 18h30–21h30
Booking
Phone : +41 22 731 55 66
E-mail : emailpatara-geneve.ch
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